Nutrition · per 100 g

Energy	94 kcal
Fat	2 g
Saturated fat	0.7 g
Carbs	5 g
Sugars	1 g
Protein	14 g
Salt	4.3 g
Sodium	1700 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.