Nutrition · per 100 g
| Energy | 247 kcal |
| Fat | 16.5 g |
| Saturated fat | 2.9 g |
| Carbs | 4.7 g |
| Sugars | 0 g |
| Fiber | 4.7 g |
| Protein | 20 g |
| Salt | 0.59 g |
| Sodium | 235 mg |
| Potassium | 64.7 mg |
| Calcium | 464 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.