Pizza montagnarde
C'est la saison
Ingredients
dough 50.0% , crème épaisse légère 16.9% , morbier 9.6% , potato 8.5% , cheese 8.5% , reblochon 6.4% , onion 6.4% , salt 0.0% , herbs and spices 0.0% , sugar 0.0% , natural flavouring 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.