Field roast, vegetarian grain meat sausages, mexican chipotle
Field Roast
Ingredients
vital wheat gluten 52.6% , filtered water 23.7% , safflower oil 11.8% , onion 5.9% , garlic 3.0% , cider vinegar 1.5% , naturally flavored yeast extract 0.7% , chipotle 0.4% , onion 0.2% , garlic 0.1% , brown sugar 0.0% , spice 0.0% , sea salt 0.0% , malted barley 0.0% , black pepper 0.0% , chili de arbol peppers 0.0% , cumin seeds 0.0% , E160c 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 272 kcal |
| Fat | 13 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13 g |
| Sugars | 8.7 g |
| Fiber | 4.3 g |
| Protein | 25 g |
| Salt | 1.4 g |
| Sodium | 565 mg |
| Calcium | 22 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.