BelVIta breakfast
Belvita
Ingredients
BELVITA FRUITS ROUGES Boite de 20x50grs Ingrtédic 51.5% , ntS 15.8% , cereales 62 8.0% , I Ch 4.9% , farine de blé céveales c onuolèttrs 24‚3' Pa Illocons de blé 10.7% , flocons d' avoine G 2.5% , I'.L carra«in farine d'orge 1.0% , farine de riz I d 'épeautre I ù 1.5% , c 1.2% , L 1.0% , sugar 0.9% , colza oil 0.8% , nnorceaux de Iruils rouges I h 0.7% , puffed rice 3.2% , rice flour 0.5% , oat flour 0.5% , wheat flour 0.4% , malted wheat flour 0.4% , sugar 0.3% , whey 0.3% , dextrose 0.3% , salt 0.3% , le vure 0.3% , hyd rogén ocarbon ate d 'annmon i um 0.2% , hyd rogén ocarloon ate sodiuno 0.2% , E472e 0.2% , soya lecithin 0.2% , salt 0.2% , lait ecrônné poudre 0.2% , flavouring 0.2% , vitamins 0.2% , pantothenic acid 0.1% , acidt+ vitamine Bô 0.1% , vitannine 0.1% , riboti$w 0.1% , c 0.1% , folic acid 0.1% , CCA 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.