Ingredients
water 50.0% , vegetable oil 29.0% , modified corn starch 10.5% , egg yolk 5.3% , vinegar 2.6% , sugar 1.3% , salt 0.5% , mustard 0.4% , Thickener 0.2% , Preservative 0.1% , Acidity regulator 0.1% , spice 0.0% , Antioxidant 0.0% , flavouring 0.0%
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Nutrition · per 100 g
| Energy | 290.6 kcal |
| Fat | 29.2 g |
| Carbs | 5.8 g |
| Fiber | 1 g |
| Protein | 1 g |
| Salt | 0.95 g |
| Sodium | 380 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.