Ingredients
Catalina Flour 52.4% , tapioca flour 23.8% , high oleic sunflower oil 11.9% , blueberry 6.0% , allulose 3.0% , Raising agent 1.5% , natural flavouring 0.7% , STEVIA EXTRACT 0.4% , yeast extract 0.2% , salt 0.1% , Made in the Catalina Kitchens that also have peanuts 0.0% , soya 0.0% , milk 0.0% , tree nut 0.0% , DISTRIBUTED BY CATALINA SNACKS 0.0% , INC 0.0% , TNDIANAPOLIS 0.0% , IN 46220 339 STORAGE 0.0% , dry place 0.0% , KETO RIV NON GMO Project VERIFIED nongmoproject.org Love Every e OR IT'S ON US* ti "Restrictons apply 0.0% , See bsite for details 0.0%
Nutrition · per 100 g
| Energy | 361 kcal |
| Fat | 13.9 g |
| Saturated fat | 1.4 g |
| Cholesterol | 0 mg |
| Carbs | 38.9 g |
| Sugars | 2.8 g |
| Fiber | 19.4 g |
| Protein | 27.8 g |
| Potassium | 111 mg |
| Calcium | 542 mg |
| Iron | 5 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.