Nutrition · per 100 g

Energy	115 kcal
Fat	5.5 g
Saturated fat	3 g
Carbs	11.5 g
Sugars	4 g
Fiber	2 g
Protein	4.2 g
Salt	0.2 g
Sodium	80 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.