Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 31.7 g |
| Saturated fat | 20.6 g |
| Carbs | 19 g |
| Sugars | 1.6 g |
| Fiber | 4.8 g |
| Protein | 4.8 g |
| Salt | 0.36 g |
| Sodium | 143 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.