Ingredients

asparagus 74.5% , water 12.8% , salt 12.8%

Nutrition · per 100 g

Energy	16 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	2.4 g
Sugars	0.79 g
Fiber	1.6 g
Protein	1.6 g
Salt	1 g
Sodium	402 mg
Calcium	16 mg
Iron	2.1 mg
Vitamin A	118.2 µg
Vitamin C	3.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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