Nutrition · per 100 g

Energy	299 kcal
Fat	28.4 g
Saturated fat	12.7 g
Carbs	4.3 g
Sugars	2.9 g
Protein	7.5 g
Salt	2.1 g
Sodium	836 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.