Breakfast biscuits wheat fiber flavor
嘉士利 · 167g
早餐饼干 麦纤味 · 朝食ビスケット 麦ファイバー味
Ingredients
wheat flour 54.5% , sugar 22.7% , vegetable oil and fat 11.4% , wheat bran 5.7% , corn starch 2.8% , ブドウ糖液糖 1.4% , salt 0.6% , 麦芽エ キス膨張剤 0.4% , Preservative 0.2% , Acidity regulator 0.1% , flavouring 0.1%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1996 kJ |
| Fat | 18.2 g |
| Trans fat | 0 g |
| Carbs | 70.1 g |
| Protein | 7.7 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.