Nutrition · per 100 g

Energy	360 kcal
Fat	0 g
Carbs	88 g
Sugars	0 g
Added sugars	0 g
Fiber	4 g
Protein	0 g
Potassium	2 mg
Calcium	20 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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