Nutrition · per 100 g

Energy	130 kcal
Fat	4.5 g
Saturated fat	2.5 g
Carbs	20 g
Sugars	5 g
Fiber	1 g
Protein	2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.