Hähnchen- Cordon bleu

chicken breast fillet 67.0% , panada 16.7% , Putenkochschinken 5.0% , Putenbrustfilet 5.1% , nitrite curing salt 3.5% , gouda 5.0% , milk 2.0% , lactic ferments 1.6% , salt 1.3% , microbial rennet 1.1% , Colour 0.9% , Carotinl Wasser 0.8% , salt 0.7% , glucose syrup 0.6% , black pepper 0.5%

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