Nutrition · per 100 g

Energy	413 kcal
Fat	11.6 g
Saturated fat	10.5 g
Carbs	67.4 g
Protein	3.7 g
Salt	1.3 g
Sodium	537 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.