Preserved Seaweed Knot – Spicy
GS,Interlink · 60 g
Ingredients
seaweed 60.0% , water 21.8% , soya oil 9.1% , chili pepper 4.5% , salt 1.5% , vinegar 1.5% , Flavour enhancer 0.8% , Acidity regulator 0.4% , Sweetener 0.2% , Preservative 0.1% , Flavour enhancer 0.1% , flavouring 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.