Nutrition · per 100 g

Energy	243 kcal
Fat	4.9 g
Saturated fat	0.7 g
Carbs	44.7 g
Sugars	13.5 g
Protein	4.6 g
Salt	0.28 g
Sodium	114 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.