Ingredients
Perilla 62.5% , olive 18.8% , ginger 9.4% , spring onion 9.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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Perilla 62.5% , olive 18.8% , ginger 9.4% , spring onion 9.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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