Ingredients
gilucose syrup 58.3% , sugar 20.8% , E428 10.4% , Acid 0.0% , Humectant 0.0% , flavouring 0.0% , Colour 0.0% , 102 0.0% , 110 0.0% , 133 0.0% , 150d 0.0% , vegetable oil 0.0% , Glazing agent 0.0% , 903 10.4%
Nutrition · per 100 g
| Energy | 1455 kJ |
| Fat | 0.2 g |
| Saturated fat | 0.2 g |
| Carbs | 77.3 g |
| Sugars | 55 g |
| Fiber | 0 g |
| Protein | 6.6 g |
| Salt | 0.14 g |
| Sodium | 55.9 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.