Ingredients
sugar 53.6% , glucose syrup 23.2% , red bean paste 11.6% , whole milk powder 5.8% , butter 2.9% , salt 0.4% , artificial flavouring 0.4% , soya lecithin 0.4% , E500ii 0.4% , E621 0.4% , sodium citrate 0.4% , E202 0.2% , SODIUM CARBOXYMETHYL CELLULOSE 0.1% , E422 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.