Nutrition · per 100 g

Energy	440.5 kcal
Fat	25 g
Trans fat	0 g
Carbs	45.5 g
Protein	8.5 g
Salt	6.1 g
Sodium	2428 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.