Ingredients
corn flour 54.2% , soya bean 22.9% , wheat flour 11.5% , millet flour 5.7% , palm oil 2.9% , salt 0.3% , white sugar 0.3% , water 0.3% , coating 0.3% , food additives 0.3% , PHENYLKETONURICS 0.3% , net w 1.0%
Nutrition · per 100 g
| Energy | 497 kcal |
| Fat | 23.2 g |
| Saturated fat | 0 g |
| Carbs | 63.6 g |
| Sugars | 3 g |
| Protein | 8.4 g |
| Salt | 0.63 g |
| Sodium | 252 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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