Gingembre sushi
Ingredients
ginger 66.7% , water 30.0% , salt 2.2% , acide acétique comestible 0.5% , E330 0.4% , E621 0.0% , E202 0.0% , E951 0.0% , E954 0.0% , E955 0.0% , carotène naturel 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.