Nutrition · per 100 g

Energy	392 kcal
Fat	15.5 g
Saturated fat	0.95 g
Carbs	57.3 g
Sugars	39 g
Protein	5.4 g
Salt	0.22 g
Sodium	89 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.