Nutrition · per 100 g

Energy	333.3 kcal
Fat	26.7 g
Saturated fat	3.3 g
Carbs	16.7 g
Sugars	3.3 g
Fiber	10 g
Protein	10 g
Salt	11.1 g
Sodium	4433.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.