Nutrition · per 100 g

Energy	415 kcal
Fat	31 g
Saturated fat	9 g
Carbs	6 g
Sugars	5.5 g
Protein	28 g
Salt	3.8 g
Sodium	1520 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.