Nutrition · per 100 g

Energy	578 kcal
Fat	36.5 g
Saturated fat	21.5 g
Carbs	56 g
Sugars	45.7 g
Protein	6.4 g
Salt	0.11 g
Sodium	43 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.