Nutrition · per 100 g

Energy	103 kcal
Fat	11.4 g
Saturated fat	6.2 g
Carbs	21.1 g
Sugars	19.6 g
Fiber	1 g
Protein	2.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.