Ingredients
nutrition information per100g 2062KJ 8.89 19.79 69.69 0g 381mg 120mg NRV% 24% 15% 33% 23% energy arbohydrate uorose 19% 15% icium um ก 100.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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