Nutrition · per 100 g

Energy	273 kcal
Fat	8.2 g
Saturated fat	2.3 g
Trans fat	0 g
Cholesterol	4.5 mg
Carbs	43.6 g
Sugars	1.8 g
Added sugars	0 g
Fiber	2.7 g
Protein	6.4 g
Salt	1.1 g
Sodium	427 mg
Potassium	95.5 mg
Calcium	12.7 mg
Iron	1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.