Nutrition · per 100 g

Energy	526.7 kcal
Fat	27.3 g
Saturated fat	12.7 g
Carbs	60.3 g
Sugars	0.67 g
Fiber	0 g
Protein	9.7 g
Salt	1.5 g
Sodium	616.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.