Nutrition · per 100 g

Energy	161 kcal
Fat	7.6 g
Saturated fat	3.6 g
Carbs	15.8 g
Protein	7.2 g
Salt	1.1 g
Sodium	438 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.