Nutrition · per 100 g

Energy	258 kcal
Fat	13.8 g
Saturated fat	0 g
Carbs	12.9 g
Sugars	1 g
Fiber	0 g
Protein	20.6 g
Salt	2.4 g
Sodium	950 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.