Nutrition · per 100 g

Energy	800 kcal
Fat	84.8 g
Saturated fat	29.2 g
Carbs	0.17 g
Sugars	0 g
Protein	12.2 g
Salt	0.15 g
Sodium	58.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.