Nutrition · per 100 g

Energy	36.7 kcal
Fat	2.8 g
Saturated fat	0.92 g
Carbs	0.5 g
Sugars	0.17 g
Fiber	2.8 g
Protein	0.42 g
Salt	1.4 g
Sodium	550.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.