Nutrition · per 100 g

Energy	464 kcal
Fat	16.1 g
Saturated fat	7.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	71.4 g
Sugars	7.1 g
Added sugars	0 g
Fiber	3.6 g
Protein	7.1 g
Salt	1.1 g
Sodium	429 mg
Potassium	243 mg
Calcium	10.7 mg
Iron	1.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.