Nutrition · per 100 g

Energy	391.3 kcal
Fat	15.3 g
Trans fat	0 g
Carbs	54.4 g
Protein	8.6 g
Salt	0.29 g
Sodium	118 mg
Potassium	241 mg
Calcium	45 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.