Ingredients
20 62.5% , 01 18.8% , 2027 5201 23 9.4% , Energy 402kJ 9.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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20 62.5% , 01 18.8% , 2027 5201 23 9.4% , Energy 402kJ 9.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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