Nutrition · per 100 g

Energy	332.5 kcal
Fat	2.3 g
Saturated fat	0.5 g
Carbs	60 g
Sugars	12.5 g
Fiber	10.7 g
Protein	13.8 g
Salt	0.18 g
Sodium	70 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.