Ingredients
vegetable 39.5% , water 27.2% , bulgur 15.5% , noa rossa 7.8% , extra virgin olive oil 4.0% , salt 0.6% , sugar 0.6% , aromi natali 0.6% , corn starch 0.6% , spice 0.6% , marjoram 0.6% , parsley 0.6% , e gano 0.6% , rosemary 0.6% , thyme 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.