Nutrition · per 100 g

Energy	317 kcal
Fat	2 g
Saturated fat	1.3 g
Cholesterol	18.2 mg
Carbs	67.3 g
Sugars	42.4 g
Fiber	3.5 g
Protein	5.3 g
Salt	0.56 g
Sodium	225 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.