Nutrition · per 100 g

Energy	650 kcal
Fat	73 g
Saturated fat	45 g
Trans fat	3 g
Cholesterol	190 mg
Carbs	1 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	1 g
Salt	1 g
Sodium	400 mg
Potassium	30 mg
Calcium	30 mg
Iron	0.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.