Garam masala
Ingredients
aromatic spices 95.3% , use in all kinds of indian which saturates 1.4% , carbohydrate 21 0.9% , protein 0.9% , salt 0.3% , mace 0.2% , chili pepper 0.2% , black onion seeds 0.2% , bay leat 0.2% , cardamom 0.2% , black pepper 0.2% , fennel 0.2% , clove 0.1% , energy 1446kj 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.