Nutrition · per 100 g

Energy	326 kcal
Fat	5.9 g
Saturated fat	1.1 g
Carbs	54 g
Sugars	10 g
Fiber	8.3 g
Protein	10 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.