Fiskeboller
Østebø · 500 g
Ingredients
fish 46.0% , milk 24.4% , tapioca 15.0% , rapeseed oil 7.3% , salt 0.7% , natural flavouring 0.7% , herb extract 0.7% , dextrose 0.7% , onion 0.7% , garlic 0.7% , alginat 0.7% , Thickener 0.7% , E412 0.7% , Antioxidant 0.5% , Stabiliser 0.3% , E450 0.1% , E452 0.1% , kraft 0.0% , water 0.0% , salt 0.0% , onion 0.0%
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Nutrition · per 100 g
| Energy | 486 kJ |
| Energy | 116 kcal |
| Fat | 4.8 g |
| Saturated fat | 1.3 g |
| Carbs | 8.5 g |
| Sugars | 2.1 g |
| Protein | 9.6 g |
| Salt | 1.4 g |
| Sodium | 560 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.