Ingredients
glucose 56.3% , maltodextrin 21.9% , glucose syrup 10.9% , Emulsifier 5.5% , Acid 2.7% , flavouring 1.4% , Colour 0.7% , sulfite 0.7%
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Nutrition · per 100 g
| Energy | 1582 kJ |
| Energy | 378 kcal |
| Fat | 1 g |
| Saturated fat | 0.2 g |
| Carbs | 91 g |
| Sugars | 73 g |
| Protein | 0.3 g |
| Salt | 0.01 g |
| Sodium | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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