Nutrition · per 100 g

Energy	115 kcal
Fat	7.2 g
Saturated fat	1.3 g
Carbs	7.9 g
Sugars	1.7 g
Fiber	0.6 g
Protein	4.5 g
Salt	0.49 g
Sodium	197 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.