Nutrition · per 100 g

Energy	31 kcal
Fat	0.2 g
Carbs	4.2 g
Sugars	4.2 g
Fiber	3 g
Protein	1.6 g
Potassium	33 mg
Vitamin A	132 µg
Vitamin C	52 mg
Folate (B9)	33 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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