Nutrition · per 100 g

Energy	36 kcal
Fat	0.7 g
Saturated fat	0.1 g
Carbs	2.2 g
Sugars	2.1 g
Added sugars	0 g
Starch	0 g
Fiber	3.8 g
Protein	3.3 g
Calcium	157 mg
Iron	0 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	446 µg
Vitamin E	5.4 mg
Vitamin C	120 mg
Vitamin B12	0 µg
Folate (B9)	30 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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